italian fennel production export distribution lengthened shelf-life
Italian fennel production export distribution lengthened shelf-life
Italian fennel production export distribution lengthened shelf-life

Ozonized water is the key factor in the processing, and differentiates all Finò’s products. Ozone is a natural compound, that mixed with water, creates a powerful disinfectant liquid. That helps to improving the product quality and shelf-life, reducing natural decaying, as a convenience not leaving toxic residue in the fennels.

Ozonized water is safe and healthy and the Italian Minister of Health has approved this gas as natural aid for the decontamination from bacteria, fungus and mildew.

The choice of using this system fits perfectly the qualified export policy that we are sure will distinguish us from the competition in terms of quality and attention to safety.

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